Steam ovens

With Bosch, steam fits easily into almost any kitchen scheme. Our cookers’ compact size and internal water tank make installation in any cabinet with a power socket easy – no water connection required. And that other water chore – descaling – is also taken care of with an automatic programme.

Sure, our steamers are compact. But you’ll do some dynamite cooking in this small package. Our steam generation process starts with a ring heater that turns water into vapour, which fills the entire cooking chamber. That means you can make full use of the interior capacity and even prepare fish, potatoes and broccoli on separate racks. Everything will still taste just as it should because there is no intermingling of flavours.

If you believe health is wealth, you’ll want to preserve the nutrients in your food. Steaming is an incredibly gentle cooking process that offers all the advantages. It locks in vitamins, allows flavours to intensify and retains texture. Plus, there’s no need for oil or fat because the water vapour ensures everything stays moist and juicy. To help you get the hang of it, handy functions, like our Auto Pilot presettings ensure you can prepare 20 dishes to perfection at the touch of button.