Sauteed chicken with mushrooms

1. Wash chicken and drain dry, marinate with salt (2g), shaoxing wine and white pepper for half an hour

2. Put marinated chicken on the wire rack with the skin side down, place inside the oven at level 3 and put the glass pan at level 2. Cook with automatic programme P5, set the weight as 0.5kg

3. Put vegetable oil and garlic in a 2.5L microwave safe container and place inside the oven at level 0 and cook with microwave 1000W for 1 minute, add potatoes, carrots, mushrooms, peas and salt and cook with microwave 600W for 3 minute, take out and stir, add the chicken, oyster sauce, ginger and water and cook for another 15 minutes with lid, stir in corn starch and continue to cook for 3 minutes

4. Enjoy

Cooking program: auto cooking program P5 Chicken, pieces, fresh microwave 1000W + microwave 600W

Cooking level: Wire rack at level 3, glass pan at level 2, microwave safe container with lid at level 0

Cooking time: 39 minutes

CPA565GS0B

The built-in microwave with steam function and hotair: prepares your dishes by saving time, steaming or re-heating.